bay leaf, thyme, parsley, hot sauce & chive recipes
5 recipes
Page 1
Buttery Milky Maine Clam Chowder with Steamers
fearlesseating.net
Ingredients: hot sauce, chive, bay leaf, parsley, thyme, clam, clam broth, milk, butter, crackers, celery, lemon, seafood seasoning, onion, potato
Manhattan Clam Chowder
fearlesseating.net
Ingredients: hot sauce, chive, bay leaf, parsley, thyme, clam, clam broth, crackers, olive oil, tomato paste, tomato, oregano, onion, potato, garlic, vegetable broth, chili flake
New England Clam Chowder
mygourmetconnection.com
Ingredients: hot sauce, chive, bay leaf, parsley, thyme, clam, bacon, clam juice, flour, milk, half and half, croutons, butter, celery, white wine, carrot, onion, potato
Lobster Salad
crecipe.com
Ingredients: hot sauce, chive, bay leaf, parsley, thyme, lobster, celery, lemon, peppercorn, paprika, champagne vinegar, dijon mustard, egg, garlic, tarragon, canola oil, chili flake, butter lettuce
Long Island Clam Chowder
fearlesseating.net
Ingredients: hot sauce, chive, bay leaf, parsley, thyme, clam, bacon, clam broth, heavy cream, butter, crackers, celery, tomato paste, oregano, onion, potato, canned tomato, garlic, chili flake