bay leaf, thyme, parsley, hot sauce & egg recipes
7 recipes
Page 1
Lobster Deviled Eggs
sweetandsavorybyshinee.com
Ingredients: hot sauce, bay leaf, egg, parsley, thyme, lobster tail, mayonnaise, garlic, old bay seasoning
Lobster Deviled Eggs
sidechef.com
Ingredients: hot sauce, bay leaf, egg, parsley, thyme, lobster tail, mayonnaise, garlic, old bay seasoning
Mock Turtle Soup
tasteofthesouthmagazine.com
Ingredients: hot sauce, bay leaf, egg, parsley, thyme, ground beef, worcestershire, beef broth, flour, butter, celery, lemon, tomato paste, sherry, onion, garlic
Tremé Mock Turtle Soup
louisianacookin.com
Ingredients: hot sauce, bay leaf, egg, parsley, thyme, chicken broth, ground beef, worcestershire, beef broth, flour, butter, ketchup, celery, lemon, tomato paste, sherry, onion, garlic
Lobster Salad
crecipe.com
Ingredients: hot sauce, bay leaf, egg, parsley, thyme, lobster, celery, lemon, peppercorn, paprika, chive, champagne vinegar, dijon mustard, garlic, tarragon, canola oil, chili flake, butter lettuce
Creole Cornbread Stuffing
crecipe.com
Ingredients: hot sauce, bay leaf, egg, parsley, thyme, chicken broth, buttermilk, butter, unbleached all-purpose flour, condensed milk, baking powder, basil, white pepper, cornmeal, jalapeno, oregano, onion powder, bell pepper, onion, sugar, garlic, scallion, cayenne
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: hot sauce, bay leaf, egg, parsley, thyme, corned beef, worcestershire, flour, sour cream, gruyere, celery, lemon, peppercorn, baking powder, cabbage, carrot, vegetable oil, sriracha, dijon mustard, celeriac, mayonnaise, apple cider vinegar, onion, sugar, scallion, caraway