bay leaf, thyme, parsley, hot sauce, onion, carrot & clam recipes
4 recipes
Page 1
Manhattan Clam Chowder with Crispy Prosciutto
parmacrown.com
Ingredients: clam, hot sauce, carrot, bay leaf, parsley, thyme, onion, prosciutto, clam juice, celery, olive oil, new potato, canned tomato, garlic
New England Clam Chowder
food.com
Ingredients: clam, hot sauce, carrot, bay leaf, parsley, thyme, onion, pork fat, clam juice, flour, half and half, butter, celery, potato flakes, potato, garlic, seasoned salt
New England Clam Chowder
mygourmetconnection.com
Ingredients: clam, hot sauce, carrot, bay leaf, parsley, thyme, onion, bacon, clam juice, flour, milk, half and half, croutons, butter, celery, white wine, chive, potato
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: clam, hot sauce, carrot, bay leaf, parsley, thyme, onion, whitefish, red snapper, bacon, flour, milk, butter, cream, celery, peppercorn, white wine, leek, potato