bay leaf, thyme, parsley, juniper berry & balsamic vinegar recipes

3 recipes

Page 1

Spiced Red Cabbage & Veal Sausages

junedarville.com

Ingredients: balsamic vinegar, bay leaf, juniper berry, parsley, thyme, beef sausage, butter, lemon, red cabbage, brown sugar, ginger root, red wine, olive oil, clove, fennel seed, garlic, mustard

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: balsamic vinegar, bay leaf, juniper berry, parsley, thyme, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, rosemary, red wine, carrot, vegetable oil, egg, tomato paste, onion, pearl onion, garlic, nutmeg

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: balsamic vinegar, bay leaf, juniper berry, parsley, thyme, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, egg, sherry, parsnip, onion, garlic, vegetable broth, nutmeg