bay leaf, thyme, parsley, lemon, leek & clam recipes

2 recipes

Page 1

Creamy cockle chowder

bbc.co.uk

Ingredients: clam, lemon, bay leaf, parsley, leek, thyme, chicken stock, bacon, sourdough bread, flour, milk, butter, cream, celery, white wine, onion, potato

Shellfish Cioppino

nourishedkitchen.com

Ingredients: clam, lemon, bay leaf, parsley, leek, thyme, shrimp, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, extra virgin olive oil, rosemary, tomato paste, oregano, bell pepper, onion, canned tomato, garlic, chili flake