bay leaf, thyme, parsley, olive oil, butter, carrot, flour & whole chicken recipes
5 recipes
Page 1
Coq au Vin Recipe
shewearsmanyhats.com
Ingredients: whole chicken, flour, butter, carrot, bay leaf, parsley, olive oil, thyme, chicken stock, red wine, button mushroom, onion, garlic
Coq au Vin Recipe
shewearsmanyhats.com
Ingredients: whole chicken, flour, butter, carrot, bay leaf, parsley, olive oil, thyme, chicken stock, red wine, button mushroom, onion, garlic
Braised Chicken in Red Wine Sauce (Coq au Vin)
cookingwithmammac.com
Ingredients: whole chicken, flour, butter, carrot, bay leaf, parsley, olive oil, thyme, bacon, bread, marjoram, red wine, button mushroom, pearl onion, garlic
Chicken and Dumplings
foodnetwork.com
Ingredients: whole chicken, flour, butter, carrot, bay leaf, parsley, olive oil, thyme, chicken stock, chicken bones, buttermilk, heavy cream, celery, lemon, baking powder, rosemary, vegetable oil, egg, onion, garlic
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: whole chicken, flour, butter, carrot, bay leaf, parsley, olive oil, thyme, chicken stock, baking mix, milk, half and half, celery, white wine, balsamic vinegar, paprika, rosemary, peas, button mushroom, onion, garlic, seasoned salt