bay leaf, thyme, parsley, olive oil, butter, vegetable broth & lentils recipes
2 recipes
Page 1
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: butter, bay leaf, parsley, olive oil, lentils, thyme, vegetable broth, bacon, venison ribs, balsamic vinegar, apple, marjoram, rosemary, red wine, carrot, vegetable oil, lingonberry, onion, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, bay leaf, parsley, olive oil, lentils, thyme, vegetable broth, heavy cream, milk, celery, red wine, carrot, button mushroom, tomato paste, cornstarch, leek, fennel seed, sweet potato, garlic