bay leaf, thyme, parsley, olive oil, heavy cream, garlic & peppercorn recipes
5 recipes
Page 1
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, olive oil, thyme, garlic, pheasant, celery, lemon, orange, rosemary, carrot, egg, onion
Easy Lobster Bisque
tasteaholics.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, olive oil, thyme, garlic, lobster, seafood stock, celery, lemon, white wine, red onion, brandy, paprika, xanthan gum, carrot, tomato paste
The Best Italian Wedding Soup
foodnetwork.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, olive oil, thyme, garlic, chicken breast, sweet italian sausage, ground pork, parmesan, ditalini, panko, celery, white wine, carrot, egg, oregano, onion, endive, chili flake
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, olive oil, thyme, garlic, demi-glace, worcestershire, beef roast, butter, cracked pepper, shallot, paprika, garlic powder, chive, rosemary, red wine, button mushroom, rutabaga, onion, potato, sugar
Steak Diane
crecipe.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, olive oil, thyme, garlic, worcestershire, veal steak, beef steak, veal stock, butter, celery, shallot, red wine, carrot, dijon mustard, button mushroom, tomato paste, bell pepper, onion, cognac, scallion