bay leaf, thyme, parsley, olive oil, parmesan & extra virgin olive oil recipes
6 recipes
Page 1
Best Lentil Soup
fashionablefoods.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, olive oil, thyme, chicken stock, short-cut pasta, celery, kale, carrot, lentils, onion, canned tomato, garlic
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, olive oil, thyme, pesto, pearl barley, celery, zucchini, carrot, tomato, green beans, onion, potato, garlic, vegetable broth
Chicken, Pasta And Parmesan Broth With Veg
supervalu.ie
Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, olive oil, thyme, whole chicken, sourdough bread, macaroni, celery, lemon, harissa, rosemary, carrot, bell pepper, onion, garlic
Chicken Parmesan
crecipe.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, olive oil, thyme, chicken tenders, mozzarella, butter, celery, tomato sauce, rosemary, basil, carrot, onion, canned tomato, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, olive oil, thyme, venison, rabbit, flour, butter, pappardelle, white wine, red onion, orange, rosemary, carrot, rutabaga, vegetable broth
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, parsley, olive oil, thyme, clam, chicken stock, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, button mushroom, tomato paste, tomato, leek, onion, garlic