bay leaf, thyme, parsley, olive oil, peas & red wine recipes
5 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: red wine, bay leaf, peas, parsley, olive oil, thyme, beef steak, beef stock, flour, butter, celery, baby carrot, garlic, scallion
Hearty, Healthy Beef Stew
spoonacular.com
Ingredients: red wine, bay leaf, peas, parsley, olive oil, thyme, beef stew meat, celery, carrot, onion, potato, pearl onion, canned tomato, garlic
Beef Stew
bluejeanchef.com
Ingredients: red wine, bay leaf, peas, parsley, olive oil, thyme, worcestershire, beef stock, beef roast, rosemary, carrot, tomato paste, onion, potato, pearl onion, garlic
'Meaty' Mushroom Pie
bosh.tv
Ingredients: red wine, bay leaf, peas, parsley, olive oil, thyme, phyllo, celery, lemon, vegan beef, mixed mushrooms, tenderstem broccoli, rosemary, carrot, cooking spray, tomato paste, spinach, onion, vegetable broth
One Pot Beef Stew Recipe
onepotrecipes.com
Ingredients: red wine, bay leaf, peas, parsley, olive oil, thyme, beef broth, beef roast, flour, butter, celery, paprika, carrot, tomato paste, oregano, green beans, onion, potato, garlic