bay leaf, thyme, parsley, olive oil, shallot & parmesan recipes
5 recipes
Page 1
French-Style Lentil Soup with Goat Cheese
foodandspice.com
Ingredients: parmesan, shallot, bay leaf, parsley, olive oil, thyme, chevre, jalapeno, tomato, oregano, garlic, green lentils
Chicken Cacciatore
thespicehouse.com
Ingredients: parmesan, shallot, bay leaf, parsley, olive oil, thyme, chicken stock, chicken breast, sweet italian sausage, flour, white wine, marjoram, tomato paste, tomato, garlic
Rabbit and Vanilla Risotto
eatsmarter.com
Ingredients: parmesan, shallot, bay leaf, parsley, olive oil, thyme, chicken broth, veal stock, rabbit, mascarpone, butter, peppercorn, white wine, chive, red wine, vanilla, onion, risotto rice, garlic
Lemon Orzo Soup with Chicken Meatballs
theeverydaymomlife.com
Ingredients: parmesan, shallot, bay leaf, parsley, olive oil, thyme, chicken broth, ground chicken, bread crumbs, orzo, celery, lemon, dill, kale, rosemary, basil, carrot, egg, sage, oregano, onion, garlic
Pigeon Confit, Celeriac & Sweet Potato Flan
rte.ie
Ingredients: parmesan, shallot, bay leaf, parsley, olive oil, thyme, veal steak, pigeon, duck fat, bread crumbs, heavy cream, butter, zucchini, rosemary, rice flour, white pepper, egg, celeriac, orange juice, tomato, mustard seed, pomegranate juice, sweet corn, sweet potato, garlic