bay leaf, thyme, parsley, olive oil, tomato, celery & clam recipes

2 recipes

Page 1

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: clam, celery, bay leaf, parsley, olive oil, tomato, thyme, prawns, monkfish, fish stock, almond meal, hazelnut, white wine, carrot, smoked paprika, tomato paste, fennel seed, saffron, bell pepper, onion, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: clam, celery, bay leaf, parsley, olive oil, tomato, thyme, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, button mushroom, tomato paste, leek, onion, garlic