bay leaf, thyme, parsley, olive oil, tomato paste, onion & fennel seed recipes

8 recipes

Page 1

French-style fish head soup recipe

eatwell.co.nz

Ingredients: bay leaf, parsley, olive oil, tomato paste, fennel seed, thyme, onion, fish heads, celery, white wine, carrot, tomato, saffron, garlic

Slow Cooker Beef Ragu

dinnerthendessert.com

Ingredients: bay leaf, parsley, olive oil, tomato paste, fennel seed, thyme, onion, beef stock, beef roast, celery, balsamic vinegar, red wine, carrot, canned tomato, garlic, chili flake

Chorizo, Pork Belly and Chickpea Casserole

angsarap.net

Ingredients: bay leaf, parsley, olive oil, tomato paste, fennel seed, thyme, onion, chorizo, pork belly, paprika, brown sugar, red wine vinegar, carrot, tomato, garlic, canned chickpea, chili flake

Philly Style Roast Pork Sandwich

thesuburbansoapbox.com

Ingredients: bay leaf, parsley, olive oil, tomato paste, fennel seed, thyme, onion, pork shoulder, beef stock, provolone, bread, broccoli rabe, roasted red peppers, rosemary, red wine, garlic, canola oil, chili flake

Coppa Roast and Drunken Borlotti Beans

oregonlive.com

Ingredients: bay leaf, parsley, olive oil, tomato paste, fennel seed, thyme, onion, chicken broth, pork shoulder, lemon, peppercorn, fennel, red wine, borlotti beans, coriander powder, oregano, garlic, chili flake

Simple Rustic Osso Buco

sidechef.com

Ingredients: bay leaf, parsley, olive oil, tomato paste, fennel seed, thyme, onion, veal stock, veal shank, celery, lemon, white wine, rosemary, carrot, button mushroom, clove, leek, garlic, mushroom seasoning

Braised Short Rib Ragu

closetcooking.com

Ingredients: bay leaf, parsley, olive oil, tomato paste, fennel seed, thyme, onion, worcestershire, anchovy paste, beef short ribs, beef stock, parmesan, celery, rosemary, red wine, carrot, dijon mustard, oregano, porcini, garlic

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: bay leaf, parsley, olive oil, tomato paste, fennel seed, thyme, onion, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, carrot, smoked paprika, tomato, saffron, bell pepper, garlic