bay leaf, thyme, parsley, oregano, basil, canned tomato & hot sauce recipes
5 recipes
Page 1
Vegan Jambalaya
cook.me
Ingredients: hot sauce, basil, bay leaf, parsley, oregano, thyme, canned tomato, soy sauce, celery, paprika, long-grain white rice, smoked paprika, kidney beans, button mushroom, bell pepper, onion, garlic, vegetable broth, cayenne
Vegan Jambalaya
yummly.com
Ingredients: hot sauce, basil, bay leaf, parsley, oregano, thyme, canned tomato, soy sauce, celery, paprika, brown rice, kidney beans, button mushroom, bell pepper, onion, garlic, scallion, vegetable broth, cayenne
Grillades & Grits
yummly.co.uk
Ingredients: hot sauce, basil, bay leaf, parsley, oregano, thyme, canned tomato, worcestershire, beef stock, beef roast, flour, milk, butter, cheddar, celery, red wine, vegetable oil, grits, cajun seasoning, bell pepper, onion, garlic, cayenne
Shrimp & Chorizo Cajun Jambalaya
bakerbynature.com
Ingredients: hot sauce, basil, bay leaf, parsley, oregano, thyme, canned tomato, shrimp, chicken stock, chorizo, butter, celery, red onion, long-grain white rice, jalapeno, olive oil, tomato paste, bell pepper, onion, garlic, scallion, lime, cayenne
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: hot sauce, basil, bay leaf, parsley, oregano, thyme, canned tomato, shrimp, worcestershire, seafood stock, heavy cream, butter, beer, celery, lemon, paprika, brown sugar, garlic powder, onion powder, onion, garlic, chili flake, cayenne, white rice