bay leaf, thyme, parsley, peppercorn, carrot, butter & chicken broth recipes

9 recipes

Page 1

Homemade Chicken Noodle Soup

redbookmag.com

Ingredients: chicken broth, butter, peppercorn, carrot, bay leaf, parsley, thyme, whole chicken, egg noodle, celery, leek, onion, garlic

Beef and Buckwheat Soup

olgasflavorfactory.com

Ingredients: chicken broth, butter, peppercorn, carrot, bay leaf, parsley, thyme, beef roast, celery, white wine, raw buckwheat, onion, potato, garlic

Christmas Ham Braised In White Wine With Vegetables

cdkitchen.com

Ingredients: chicken broth, butter, peppercorn, carrot, bay leaf, parsley, thyme, deli ham, white wine, dijon mustard, clove, cornstarch, apple jelly, watercress, onion

Chicken and Mushrooms in Red Wine

eatsmarter.com

Ingredients: chicken broth, butter, peppercorn, carrot, bay leaf, parsley, thyme, pancetta, chicken breast, pastry flour, brandy, red wine, vegetable oil, button mushroom, onion, garlic

Chicken, Three Ways

foodnetwork.com

Ingredients: chicken broth, butter, peppercorn, carrot, bay leaf, parsley, thyme, chicken breast, cooked chicken, celery, white wine, white wine vinegar, dijon mustard, mayonnaise, onion, garlic

Crab Bisque

countryliving.com

Ingredients: chicken broth, butter, peppercorn, carrot, bay leaf, parsley, thyme, crab, clam juice, flour, celery, white wine, brandy, tomato paste, chili powder, onion, garlic

How to Brine a Turkey and Make Turkey Dinner with Stuffing

cookswithcocktails.com

Ingredients: chicken broth, butter, peppercorn, carrot, bay leaf, parsley, thyme, ground sausage, whole turkey, bread, celery, paprika, brown sugar, rosemary, olive oil, cornstarch, onion, garlic

Catfish with Sherry Vinegar Lentils

eatingwell.com

Ingredients: chicken broth, butter, peppercorn, carrot, bay leaf, parsley, thyme, catfish, bacon, celery, cracked pepper, apple, rosemary, dijon mustard, jalapeno, onion, garlic, canola oil, green lentils, sherry vinegar

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: chicken broth, butter, peppercorn, carrot, bay leaf, parsley, thyme, steelhead trout, pearl barley, horseradish, celery, cracked pepper, lemon, extra virgin olive oil, chive, cinnamon, leek, turnip, garlic, tarragon, chervil