bay leaf, thyme, parsley, peppercorn, lemon, garlic, celery & pheasant recipes
1 recipes
Page 1
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: pheasant, celery, lemon, peppercorn, bay leaf, parsley, thyme, garlic, heavy cream, orange, rosemary, carrot, egg, olive oil, onion