bay leaf, thyme, parsley, potato, garlic, basil & prawns recipes
1 recipes
Page 1
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: prawns, basil, bay leaf, parsley, thyme, potato, garlic, cumin, celery, peppercorn, white wine, orange, fennel, corn cob, carrot, olive oil, cornstarch, saffron, onion, chili oil, scallion, baking soda