bay leaf, thyme, parsley, potato, shallot, garlic & brandy recipes
2 recipes
Page 1
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: shallot, brandy, bay leaf, parsley, thyme, potato, garlic, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, fennel, carrot, grapeseed oil, olive oil, tomato paste, tomato, saffron, bell pepper
Lobster Thermidor
foodnetwork.com
Ingredients: shallot, brandy, bay leaf, parsley, thyme, potato, garlic, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, basil, carrot, egg, olive oil, tomato paste, baby greens, onion, tarragon, nutmeg