bay leaf, thyme, parsley, red onion & green lentils recipes
3 recipes
Page 1
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: red onion, bay leaf, parsley, thyme, green lentils, duck, shallot, fennel, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, white pepper
Mediterranean Lentil Salad
deliciousliving.com
Ingredients: red onion, bay leaf, parsley, thyme, green lentils, celery, sun dried tomato, red wine vinegar, dijon mustard, olive oil, fennel seed, bell pepper, garlic
French Lentil Rice Mushroom Stew
monkeyandmekitchenadventures.com
Ingredients: red onion, bay leaf, parsley, thyme, green lentils, cumin, celery, tamari, onion flake, garlic powder, rosemary, red wine, carrot, button mushroom, tomato paste, baby greens, onion powder, garlic, vegetable broth, white rice