bay leaf, thyme, parsley, red wine, tomato, carrot & veal shank recipes
2 recipes
Page 1
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: veal shank, red wine, carrot, bay leaf, parsley, tomato, thyme, beef broth, celery, lemon, extra virgin olive oil, rosemary, porcini, onion, garlic
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: veal shank, red wine, carrot, bay leaf, parsley, tomato, thyme, beef stock, flour, celery, cracked pepper, lemon, olive oil, tomato paste, onion, garlic