bay leaf, thyme, parsley, red wine vinegar, bacon, beef broth & butter recipes
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Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: bacon, beef broth, butter, red wine vinegar, bay leaf, parsley, thyme, beef roast, flour, brandy, rosemary, red wine, carrot, button mushroom, tomato paste, porcini, onion, pearl onion, garlic