bay leaf, thyme, parsley, red wine vinegar & beef broth recipes
9 recipes
Page 1
Succulent Braised Brisket
cravingtasty.com
Ingredients: beef broth, red wine vinegar, bay leaf, parsley, thyme, brisket, flour, butter, olive oil, oregano, onion, garlic
Crock pot Irish Beef Stew
eatingonadime.com
Ingredients: beef broth, red wine vinegar, bay leaf, parsley, thyme, worcestershire, beef roast, flour, baby carrot, tomato paste, onion, potato, garlic
Vinegar-Braised Beef with Thyme, Carrots, and Onions
myrecipes.com
Ingredients: beef broth, red wine vinegar, bay leaf, parsley, thyme, brisket, celery, baby carrot, red wine, carrot, olive oil, onion, pearl onion, garlic
Carbonnade la Flamande
myrecipes.com
Ingredients: beef broth, red wine vinegar, bay leaf, parsley, thyme, bacon, beef roast, flour, beer, brown sugar, dijon mustard, tomato paste, onion, garlic, nutmeg
Beef Stew
foodnetwork.com
Ingredients: beef broth, red wine vinegar, bay leaf, parsley, thyme, beef roast, flour, butter, celery, canned whole tomato, carrot, vegetable oil, tomato paste, onion, potato, garlic
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: beef broth, red wine vinegar, bay leaf, parsley, thyme, beef steak, flour, cumin, extra virgin olive oil, shortening, carrot, egg, smoked paprika, onion, garlic, scallion, chili flake
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: beef broth, red wine vinegar, bay leaf, parsley, thyme, bacon, beef roast, flour, butter, brandy, rosemary, red wine, carrot, button mushroom, tomato paste, porcini, onion, pearl onion, garlic
Sauerbraten
foodnetwork.com
Ingredients: beef broth, red wine vinegar, bay leaf, parsley, thyme, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, extra virgin olive oil, red wine, carrot, juniper berry, clove, onion, garlic
Italian beef stew
recipes.camp
Ingredients: beef broth, red wine vinegar, bay leaf, parsley, thyme, beef roast, parmesan, flour, celery, extra virgin olive oil, marjoram, rosemary, basil, carrot, button mushroom, oregano, onion, potato, canned tomato, garlic