bay leaf, thyme, parsley, red wine vinegar, carrot & oregano recipes

6 recipes

Page 1

Our Favorite Lentil Soup {gluten free & vegan}

delishknowledge.com

Ingredients: red wine vinegar, carrot, bay leaf, parsley, oregano, thyme, celery, fire-roasted tomato, smoked paprika, olive oil, lentils, onion, potato, garlic, vegetable broth

Mediterranean-Style Baked Lima Beans Gluten-Free & Vegan

thismessisours.com

Ingredients: red wine vinegar, carrot, bay leaf, parsley, oregano, thyme, fresh mint, olive oil, tomato paste, tomato, lima beans, agave nectar, onion, garlic, vegetable broth, nutmeg

Mediterranean Style Baked Lima Beans

cookshideout.com

Ingredients: red wine vinegar, carrot, bay leaf, parsley, oregano, thyme, maple syrup, fresh mint, olive oil, tomato paste, lima beans, onion, canned tomato, garlic, vegetable broth, nutmeg

Red Beans and Rice

eatingbirdfood.com

Ingredients: red wine vinegar, carrot, bay leaf, parsley, oregano, thyme, celery, paprika, garlic powder, kidney beans, olive oil, onion powder, bell pepper, onion, cooked rice, garlic, vegetable broth, chili flake, cayenne

Italian beef stew

recipes.camp

Ingredients: red wine vinegar, carrot, bay leaf, parsley, oregano, thyme, beef broth, beef roast, parmesan, flour, celery, extra virgin olive oil, marjoram, rosemary, basil, button mushroom, onion, potato, canned tomato, garlic

Instant Pot Minestrone Soup Recipe

rachelcooks.com

Ingredients: red wine vinegar, carrot, bay leaf, parsley, oregano, thyme, chicken broth, parmesan, ditalini, celery, brown sugar, zucchini, basil, kidney beans, olive oil, tomato paste, green beans, onion, canned tomato, garlic, chili flake