bay leaf, thyme, parsley, red wine vinegar, chile pepper, brisket, brown sugar, red wine & shallot recipes

29 recipes

Page 1

Roasted Beef Tenderloin with Red Wine Butter Sauce Recipe | Cook the Book

seriouseats.com

Ingredients: shallot, red wine vinegar, red wine, thyme, beef steak, butter, peppercorn, canola oil

Cook the Book: Roasted Beef Tenderloin with Red Wine Butter Sauce

seriouseats.com

Ingredients: shallot, red wine vinegar, red wine, thyme, beef steak, butter, peppercorn, canola oil

Red Wine-Poached Salmon

goodhousekeeping.com

Ingredients: shallot, red wine vinegar, red wine, parsley, thyme, salmon, celery, shiitake mushroom, carrot, sugar

Red wine sauce

healthyfood.com

Ingredients: shallot, red wine vinegar, red wine, parsley, thyme, chicken stock, sun-dried tomato pesto, cream, vegetable oil, sugar, garlic

Eric Ripert's Seared Skirt Steak and Spinach Salad with Red Wine-Shallot Vinaigrette Recipe

seriouseats.com

Ingredients: shallot, red wine vinegar, red wine, parsley, thyme, beef steak, peppercorn, extra virgin olive oil, button mushroom, baby greens, canola oil

Thyme Encrusted Salmon with Blackberry Gastrique

cookincanuck.com

Ingredients: shallot, red wine vinegar, red wine, thyme, salmon, butter, olive oil, clove, sugar, blackberry

Rabbit Stew

eatsmarter.com

Ingredients: shallot, red wine vinegar, red wine, bay leaf, thyme, rabbit, pastry flour, carrot, olive oil, tomato paste, tomato, garlic

Rabbit Stew

eatsmarter.com

Ingredients: shallot, red wine vinegar, red wine, bay leaf, thyme, rabbit, pastry flour, olive oil, clove, cinnamon, tomato, garlic

Tomato-Herb Vinaigrette

crecipe.com

Ingredients: shallot, red wine vinegar, red wine, thyme, marjoram, basil, olive oil, sugar, canned tomato, garlic, tarragon

Steak with kale and quick-pickled beetroot

gourmettraveller.com.au

Ingredients: shallot, red wine vinegar, red wine, thyme, beef steak, veal stock, kale, extra virgin olive oil, olive oil, beetroot, sugar

Beef brisket with red wine & shallots

jamieoliver.com

Ingredients: brisket, shallot, red wine vinegar, red wine, bay leaf, thyme, extra virgin olive oil, tomato paste, cinnamon, tomato, oregano, black olives, garlic, nutmeg

Beef Wellington

gordonramsay.com

Ingredients: shallot, red wine vinegar, red wine, bay leaf, thyme, beef stew meat, prosciutto, beef steak, beef stock, puff pastry, egg, olive oil, wild mushroom

Beef Medallions and Mushrooms in Red Wine Sauce Recipe - (4.6/5)

keyingredient.com

Ingredients: shallot, red wine vinegar, red wine, thyme, beef steak, beef broth, flour, butter, rosemary, button mushroom, sugar, garlic

Beef Medallions and Mushrooms in Red Wine Sauce PRINT Recipe - (4.3/5)

keyingredient.com

Ingredients: shallot, red wine vinegar, red wine, thyme, beef steak, beef broth, flour, butter, rosemary, button mushroom, sugar, garlic

Instant Pot Coq au Vin

baconismagic.ca

Ingredients: shallot, red wine vinegar, red wine, bay leaf, thyme, chicken broth, pancetta, chicken thighs, carrot, button mushroom, tomato paste, cornstarch, new potato, garlic

ROASTED ARTICHOKE AND MUSHROOM CHICKEN RECIPE

laaloosh.com

Ingredients: shallot, red wine vinegar, red wine, thyme, chicken breast, butter, brown mustard, basil, olive oil, button mushroom, oregano, garlic, canned artichoke

Bone-In Rib-Eye with Black Truffle Mashed Potatoes, Roasted Shallot and Beurre Rouge

foodnetwork.com

Ingredients: shallot, red wine vinegar, red wine, thyme, demi-glace, beef steak, heavy cream, butter, lemon, extra virgin olive oil, black truffle, watercress, potato

French Onion Pot Roast

meatified.com

Ingredients: shallot, red wine vinegar, red wine, bay leaf, parsley, thyme, chicken broth, beef roast, balsamic vinegar, onion flake, garlic granules, olive oil, tomato paste, onion powder, onion, garlic

Hasenpfeffer (German Rabbit Stew)

wideopeneats.com

Ingredients: shallot, red wine vinegar, red wine, bay leaf, thyme, bacon, rabbit, flour, sour cream, peppercorn, rosemary, juniper berry, allspice, clove, garlic, scallion

Medallions of Ahi Tuna

greatchefs.com

Ingredients: shallot, red wine vinegar, red wine, thyme, demi-glace, canned tuna, foie gras, ghee, portobello mushroom, white wine vinegar, olive oil, button mushroom, spinach, potato, garlic