bay leaf, thyme, parsley, red wine vinegar, chile pepper, brisket, extra virgin olive oil, basil, chili flake & rabbit recipes
1 recipes
Page 1
Ischian rabbit
olivemagazine.com
Ingredients: rabbit, extra virgin olive oil, red wine vinegar, bay leaf, parsley, thyme, chili flake, chicken stock, bread, lemon, white wine, cherry tomato, tomato paste, onion, garlic