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bay leaf
thyme
parsley
red wine vinegar
chile pepper
dijon mustard
cherry tomato
canola oil
capers
bay leaf, thyme, parsley, red wine vinegar, chile pepper, dijon mustard, cherry tomato, canola oil & capers recipes
1 recipes
Page 1
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: red wine vinegar, dijon mustard, parsley, capers, thyme, chile pepper, canned anchovy, pork cutlets, marjoram, basil, carrot, chard, olive oil, chickpea, tomato, onion, mint, garlic
bay leaf
thyme
parsley
red wine vinegar
chile pepper
dijon mustard
cherry tomato
canola oil
capers