bay leaf, thyme, parsley, red wine vinegar, chile pepper, dijon mustard, cherry tomato, canola oil & mint recipes
3 recipes
Page 1
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: red wine vinegar, dijon mustard, parsley, thyme, mint, canned anchovy, lamb rump, almond, butter, lemon, broccoli, rosemary, basil, white pepper, olive oil, capers
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: red wine vinegar, dijon mustard, parsley, thyme, mint, chile pepper, canned anchovy, pork cutlets, marjoram, basil, carrot, chard, olive oil, chickpea, capers, tomato, onion, garlic
Summer Feast with Le Creuset + GIVEAWAY
thecandidappetite.com
Ingredients: red wine vinegar, dijon mustard, parsley, thyme, mint, whole chicken, pistachio, parmesan, feta, strawberry, white wine, red onion, balsamic vinegar, shallot, watermelon, paprika, orange, vodka, zucchini, basil, honey, peach, orange liqueur, olive oil, corn, edamame, oregano, bell pepper, quinoa, summer squash, garlic, lime, chili flake