bay leaf, thyme, parsley, red wine vinegar, chile pepper, dijon mustard, cherry tomato, canola oil & white pepper recipes
3 recipes
Page 1
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: red wine vinegar, bay leaf, dijon mustard, white pepper, parsley, thyme, duck, red onion, shallot, fennel, extra virgin olive oil, carrot, green lentils
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: red wine vinegar, dijon mustard, white pepper, parsley, thyme, canned anchovy, lamb rump, almond, butter, lemon, broccoli, rosemary, basil, olive oil, capers, mint
Greek Shrimp Salad
foodnetwork.com
Ingredients: cherry tomato, red wine vinegar, dijon mustard, white pepper, parsley, thyme, shrimp, pine nut, parmesan, yogurt, feta, lemon, dill, red onion, balsamic vinegar, lettuce, caramelized onions, kalamata olives, romaine, extra virgin olive oil, cucumber, greek vinaigrette, bell pepper, onion, sugar, garlic, cayenne