bay leaf, thyme, parsley, red wine vinegar, chile pepper, milk, balsamic vinegar, canned anchovy & chive recipes
2 recipes
Page 1
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, milk, chive, red wine vinegar, parsley, thyme, beef steak, flour, butter, blue cheese, shallot, extra virgin olive oil, olive oil, capers, garlic
A Gooey Manchego Cheese Fritters Recipe
foodrepublic.com
Ingredients: milk, chive, red wine vinegar, parsley, thyme, parmesan, heavy cream, bread, manchego, panko, brown sugar, extra virgin olive oil, egg, tomato paste, tomato, mint, canola oil