bay leaf, thyme, parsley, red wine vinegar, chile pepper, parmesan, cornstarch, canola oil, onion powder & white beans recipes
2 recipes
Page 1
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: parmesan, red wine vinegar, parsley, white beans, thyme, canola oil, chicken stock, heavy cream, celery, lemon, extra virgin olive oil, carrot, artichoke, egg, capers, arugula, onion, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: parmesan, red wine vinegar, parsley, white beans, thyme, canola oil, chicken stock, heavy cream, celery, lemon, extra virgin olive oil, carrot, artichoke, egg, capers, arugula, onion, garlic