bay leaf, thyme, parsley, red wine vinegar, chile pepper, parmesan, white wine, vegetable oil, oregano & button mushroom recipes
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Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: white wine, red wine vinegar, vegetable oil, bay leaf, parsley, button mushroom, thyme, chicken breast, chicken feet, chicken wings, flour, butter, cream, celery, lemon, peppercorn, olive oil, maitake, onion, sugar, garlic, tarragon