bay leaf, thyme, parsley, red wine vinegar, chile pepper, red cabbage, beef steak, milk & brown sugar recipes
3 recipes
Page 1
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, red cabbage, brown sugar, red wine vinegar, bay leaf, parsley, thyme, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, red cabbage, brown sugar, red wine vinegar, bay leaf, parsley, thyme, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, onion, garlic, canola oil
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: milk, red cabbage, red wine vinegar, bay leaf, parsley, thyme, goose, chicken stock, bacon, ghee, bread, butter, beer, lemon, shallot, paprika, orange, apple, honey, red wine, white pepper, egg, clove, cornstarch, onion, sugar, garlic, nutmeg