bay leaf, thyme, parsley, red wine vinegar, chile pepper, red cabbage, flour, bread & venison recipes
2 recipes
Page 1
Venison carpaccio with pickled red cabbage
olivemagazine.com
Ingredients: venison, red cabbage, red wine vinegar, bay leaf, thyme, almond, parmesan, lemon, brown sugar, rosemary, olive oil, cinnamon, watercress, garlic
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: venison, flour, red cabbage, red wine vinegar, bay leaf, thyme, chicken stock, goose fat, butter, currant jelly, apple, red wine, juniper berry, olive oil, clove, cinnamon, star anise, onion, green cardamom