bay leaf, thyme, parsley, red wine vinegar, fleur de sel, basil, red onion & green lentils recipes
5 recipes
Page 1
Sausage, lentil and goat’s cheese salad with tapenade dressing
deliciousmagazine.co.uk
Ingredients: red onion, red wine vinegar, parsley, thyme, green lentils, sausage, goat cheese, extra virgin olive oil, tapenade, vegetable oil, arugula
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: red onion, red wine vinegar, bay leaf, parsley, thyme, green lentils, duck, shallot, fennel, extra virgin olive oil, carrot, dijon mustard, white pepper
Mediterranean Lentil Salad
deliciousliving.com
Ingredients: red onion, red wine vinegar, bay leaf, parsley, thyme, green lentils, celery, sun dried tomato, dijon mustard, olive oil, fennel seed, bell pepper, garlic
Lentil Salad with Caramelized Tomatoes and Brie
joanne-eatswellwithothers.com
Ingredients: red onion, red wine vinegar, parsley, thyme, green lentils, brie, dill, balsamic vinegar, chive, olive oil, tomato, garlic
Slow Cooker Lentil Soup
southernliving.com
Ingredients: red onion, red wine vinegar, parsley, thyme, green lentils, chicken broth, parmesan, celery, marjoram, carrot, canned tomato, garlic