bay leaf, thyme, parsley, red wine vinegar, fleur de sel, cayenne, vegetable oil, white wine & capers recipes
1 recipes
Page 1
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: white wine, red wine vinegar, vegetable oil, bay leaf, parsley, thyme, chicken breast, chicken feet, chicken wings, flour, butter, cream, celery, lemon, peppercorn, olive oil, button mushroom, maitake, onion, sugar, garlic, tarragon