bay leaf, thyme, parsley, red wine vinegar, fleur de sel, celery, potato & tomato paste recipes

8 recipes

Page 1

Crock pot Irish Beef Stew

eatingonadime.com

Ingredients: red wine vinegar, bay leaf, parsley, tomato paste, thyme, potato, worcestershire, beef broth, beef roast, flour, baby carrot, onion, garlic

Beef Stew

foodnetwork.com

Ingredients: celery, red wine vinegar, bay leaf, parsley, tomato paste, thyme, potato, beef broth, beef roast, flour, butter, canned whole tomato, carrot, vegetable oil, onion, garlic

Beefy Pressure Cooker Borscht with Dill Cream

crecipe.com

Ingredients: red wine vinegar, bay leaf, parsley, tomato paste, thyme, potato, beef shank, heavy cream, dill, red cabbage, carrot, celeriac, cooking spray, beetroot, onion, garlic, canola oil

Lamb Stew with Steamed Dumplings

recipecommunity.com.au

Ingredients: celery, red wine vinegar, parsley, tomato paste, thyme, potato, chicken stock, lamb shoulder, bacon, self-raising flour, milk, butter, rosemary, carrot, onion, sweet corn, canned tomato, garlic

Hungarian Style Beef Goulash

savingdessert.com

Ingredients: red wine vinegar, parsley, tomato paste, thyme, potato, beef broth, beef roast, sour cream, paprika, roasted red peppers, carrot, vegetable oil, button mushroom, cornstarch, onion, canned tomato, garlic

Vegetarian Shepherd's Pie

chelseasmessyapron.com

Ingredients: celery, red wine vinegar, bay leaf, parsley, tomato paste, thyme, potato, heavy cream, flour, sour cream, butter, cracked pepper, paprika, carrot, grape juice, peas, olive oil, button mushroom, onion, sweet corn, canned tomato, garlic, vegetable broth

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: red wine vinegar, bay leaf, parsley, tomato paste, thyme, potato, chicken stock, lamb shank, beef stock, butter, cumin, extra virgin olive oil, honey, red wine, carrot, allspice, olive oil, cinnamon, pomegranate juice, onion, garlic, pomegranate

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine vinegar, bay leaf, parsley, tomato paste, thyme, potato, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, vegetable oil, celeriac, leek, lentils, onion, garlic, vegetable broth, cayenne