bay leaf, thyme, parsley, red wine vinegar, fleur de sel, rosemary, cayenne, tomato paste & olive oil recipes
8 recipes
Page 1
Ratatouille - Vegetables Cooked in a Tomato Based Sauce
whiskaffair.com
Ingredients: red wine vinegar, rosemary, parsley, olive oil, tomato paste, thyme, zucchini, eggplant, tomato, bell pepper, onion, garlic, vegetable broth
Greek beef stew with leaks
recipes.camp
Ingredients: red wine vinegar, rosemary, bay leaf, parsley, olive oil, tomato paste, thyme, beef stew meat, coconut oil, celery, orange, red wine, carrot, cinnamon, sage, leek, onion
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: red wine vinegar, rosemary, bay leaf, parsley, olive oil, tomato paste, thyme, couscous, flour, lemon, red onion, carrot, celeriac, butternut squash, tomato, sweet potato, vegetable broth
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: red wine vinegar, rosemary, bay leaf, parsley, olive oil, tomato paste, thyme, bacon, beef short ribs, flour, celery, red onion, collard greens, red wine, carrot, bell pepper, onion, garlic, chili flake
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: red wine vinegar, rosemary, bay leaf, parsley, tomato paste, thyme, bacon, beef broth, beef roast, flour, butter, brandy, red wine, carrot, button mushroom, porcini, onion, pearl onion, garlic