bay leaf, thyme, parsley, red wine vinegar, fleur de sel, tomato, shallot, potato & beef broth recipes

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Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: shallot, red wine vinegar, parsley, tomato, thyme, potato, canned anchovy, lamb shank, beef stock, butter, extra virgin olive oil, rosemary, canned whole tomato, red wine, olive oil, lima beans, garlic