bay leaf, thyme, parsley, red wine vinegar, parmesan & canned tomato recipes
3 recipes
Page 1
Italian beef stew
recipes.camp
Ingredients: parmesan, red wine vinegar, bay leaf, parsley, thyme, canned tomato, beef broth, beef roast, flour, celery, extra virgin olive oil, marjoram, rosemary, basil, carrot, button mushroom, oregano, onion, potato, garlic
Instant Pot Minestrone Soup Recipe
rachelcooks.com
Ingredients: parmesan, red wine vinegar, bay leaf, parsley, thyme, canned tomato, chicken broth, ditalini, celery, brown sugar, zucchini, basil, carrot, kidney beans, olive oil, tomato paste, oregano, green beans, onion, garlic, chili flake
Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits
foodnetwork.com
Ingredients: parmesan, red wine vinegar, bay leaf, parsley, thyme, canned tomato, chicken stock, beef steak, flour, milk, butter, cheddar, new mexican chile powder, garlic powder, honey, egg, smoked paprika, arbol chile pepper, grits, oregano, onion powder, bell pepper, onion, sweet corn, garlic, scallion, canola oil, poblano pepper