bay leaf, thyme, parsley, red wine vinegar, red wine & beef short ribs recipes
2 recipes
Page 1
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: beef short ribs, red wine vinegar, red wine, bay leaf, parsley, thyme, bacon, flour, celery, red onion, collard greens, rosemary, carrot, olive oil, tomato paste, bell pepper, onion, garlic, chili flake
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: beef short ribs, red wine vinegar, red wine, bay leaf, parsley, thyme, deli ham, chicken stock, flour, celery, portobello mushroom, extra virgin olive oil, carrot, vegetable oil, dijon mustard, tomato, leek, lentils, onion, garlic, green lentils