bay leaf, thyme, parsley, red wine vinegar, rosemary, butter & vegetable broth recipes

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Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: butter, red wine vinegar, rosemary, bay leaf, parsley, thyme, vegetable broth, scallop, cream, chestnut, lemon, vegetable oil, olive oil, leek, parsnip, nutmeg