bay leaf, thyme, parsley, shallot, bacon & cognac recipes
4 recipes
Page 1
Catherine's Ballyknocken Daube of Wicklow Beef
rte.ie
Ingredients: bacon, shallot, bay leaf, parsley, thyme, cognac, beef stew meat, flour, orange, frying oil, red wine, carrot, black olives, sugar, canned tomato, garlic
Catherine Fulvio's Daube of Wicklow Beef
rte.ie
Ingredients: bacon, shallot, bay leaf, parsley, thyme, cognac, beef stew meat, flour, orange, frying oil, red wine, carrot, black olives, sugar, canned tomato, garlic
Chicken in Wine Sauce in the French Style (Coq Au Vin)
eatsmarter.com
Ingredients: bacon, shallot, bay leaf, parsley, thyme, cognac, chicken broth, chicken breast, ghee, baguette, butter, celery, white wine, button mushroom, bell pepper, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: bacon, shallot, bay leaf, parsley, thyme, cognac, beef stock, beef roast, flour, butter, carrot, olive oil, button mushroom, tomato paste, onion, dark cocoa, garlic