bay leaf, thyme, parsley, shallot & fennel recipes
9 recipes
Page 1
Steamed mussels with shrimp and garlic bread
kitchenstories.com
Ingredients: shallot, fennel, bay leaf, parsley, thyme, shrimp, mussel, garlic bread, lemon, white wine, carrot, olive oil, garlic
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: shallot, fennel, bay leaf, parsley, thyme, duck, red onion, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, white pepper, green lentils
Sweet Corn Soup
food52.com
Ingredients: shallot, fennel, bay leaf, parsley, thyme, butter, chive, coriander, lemon thyme, leek, oregano, fennel seed, onion, sweet corn, garlic, tarragon
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: shallot, fennel, bay leaf, parsley, thyme, trout, lemon, orange, extra virgin olive oil, white wine vinegar, dijon mustard, olive oil, frisee, fennel seed, potato, sugar
Vegetable Salad with Marinated Tuna
eatsmarter.com
Ingredients: shallot, fennel, bay leaf, parsley, thyme, canned tuna, peppercorn, white wine, watermelon, cucumber, juniper berry, olive oil, soybeans, mustard seed, watercress, garlic, mustard
Baby beetroot in cartoccio with ricotta and walnut salad
gourmettraveller.com.au
Ingredients: shallot, fennel, bay leaf, parsley, thyme, walnut, ricotta, lemon, radicchio, extra virgin olive oil, rosemary, white pepper, lemon thyme, olive oil, baby beets, garlic, sherry vinegar
Black Cod with Fennel Chowder and Smoked Oyster Panzanella
bonappetit.com
Ingredients: shallot, fennel, bay leaf, parsley, thyme, black cod, smoked oyster, clam juice, heavy cream, flour, milk, butter, panko, celery, lemon, leek, onion, potato
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: shallot, fennel, bay leaf, parsley, thyme, clam, mussel, bacon, flour, milk, butter, celery, peppercorn, white wine, coriander, carrot, fennel seed, garlic, scallion
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: shallot, fennel, bay leaf, parsley, thyme, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, carrot, grapeseed oil, olive oil, tomato paste, tomato, saffron, bell pepper, potato, garlic