bay leaf, thyme, parsley, shallot, mussel & button mushroom recipes
1 recipes
Page 1
Vegetable-Topped Mussels with Chardonnay Cream
bhg.com
Ingredients: mussel, shallot, bay leaf, parsley, button mushroom, thyme, bread crumbs, heavy cream, baguette, sweet pepper, white wine, zucchini, curry, olive oil, leek, chili powder, garlic