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bay leaf
thyme
parsley
shallot
red wine
olive oil
canned lentils
bay leaf, thyme, parsley, shallot, red wine, olive oil & canned lentils recipes
1 recipes
Page 1
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: canned lentils, shallot, red wine, bay leaf, parsley, olive oil, thyme, lamb shank, beef stock, milk, celery, cracked pepper, brown sugar, rosemary, carrot, tomato paste, onion, canned tomato, sweet potato, garlic
bay leaf
thyme
parsley
shallot
red wine
olive oil
canned lentils