bay leaf, thyme, parsley, sherry vinegar & dijon mustard recipes
3 recipes
Page 1
Warm Lentil Salad with Seared Shrimp
goodhousekeeping.com
Ingredients: bay leaf, dijon mustard, parsley, thyme, sherry vinegar, shrimp, celery, extra virgin olive oil, carrot, onion, garlic, green lentils
Haricots Verts and White Beans with Shallot Vinaigrette
foodandwine.com
Ingredients: bay leaf, dijon mustard, parsley, thyme, sherry vinegar, shallot, extra virgin olive oil, red wine vinegar, white beans, green beans, onion, garlic
Catfish with Sherry Vinegar Lentils
eatingwell.com
Ingredients: bay leaf, dijon mustard, parsley, thyme, sherry vinegar, chicken broth, catfish, bacon, butter, celery, cracked pepper, peppercorn, apple, rosemary, carrot, jalapeno, onion, garlic, canola oil, green lentils