bay leaf, thyme, parsley, sugar, celery & scallion recipes
4 recipes
Page 1
Louisiana Shrimp Creole
acadianatable.com
Ingredients: celery, bay leaf, parsley, thyme, sugar, scallion, shrimp, pork fat, dried shrimp, butter, unbleached all-purpose flour, tomato sauce, hot sauce, long-grain white rice, white pepper, tomato paste, tomato, bell pepper, onion, garlic, cayenne
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: celery, bay leaf, parsley, thyme, sugar, scallion, shrimp, chicken stock, worcestershire, bacon, buttermilk, heavy cream, flour, butter, lemon, hot sauce, v8 juice, cornmeal, onion, canned tomato, garlic, cayenne, baking soda
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: celery, bay leaf, parsley, thyme, sugar, scallion, corned beef, worcestershire, flour, sour cream, gruyere, lemon, peppercorn, baking powder, cabbage, hot sauce, carrot, vegetable oil, sriracha, dijon mustard, egg, celeriac, mayonnaise, apple cider vinegar, onion, caraway
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: celery, bay leaf, parsley, thyme, sugar, scallion, pork loin, pork belly, beef broth, butter, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, red wine, carrot, dried fig, olive oil, clove, cinnamon, bell pepper, onion, garlic, chili flake, craisins