bay leaf, thyme, parsley, sugar, flour & cognac recipes
3 recipes
Page 1
Catherine's Ballyknocken Daube of Wicklow Beef
rte.ie
Ingredients: flour, bay leaf, parsley, thyme, sugar, cognac, beef stew meat, bacon, shallot, orange, frying oil, red wine, carrot, black olives, canned tomato, garlic
Catherine Fulvio's Daube of Wicklow Beef
rte.ie
Ingredients: flour, bay leaf, parsley, thyme, sugar, cognac, beef stew meat, bacon, shallot, orange, frying oil, red wine, carrot, black olives, canned tomato, garlic
Beef Bourguignon
leitesculinaria.com
Ingredients: flour, bay leaf, parsley, thyme, sugar, cognac, bacon, beef roast, butter, lemon, red wine, carrot, olive oil, button mushroom, leek, onion, garlic