bay leaf, thyme, parsley, sugar, olive oil, carrot & rosemary recipes
4 recipes
Page 1
Creamy Wild Rice Soup
averiecooks.com
Ingredients: rosemary, carrot, bay leaf, parsley, olive oil, thyme, sugar, flour, half and half, celery, lemon, button mushroom, wild rice, poultry seasoning, onion, garlic, vegetable broth
Cold-Busting Ginger Chicken Noodle Soup
allrecipes.com
Ingredients: rosemary, carrot, bay leaf, parsley, olive oil, thyme, sugar, chicken broth, chicken breast, egg noodle, celery, lemon, peppercorn, white wine, ginger root, kohlrabi, onion, garlic
Braised lamb shanks with red wine, tomato and vinegar
deliciousmagazine.co.uk
Ingredients: rosemary, carrot, bay leaf, parsley, olive oil, thyme, sugar, chicken stock, lamb shank, flour, butter, celery, red wine, tomato paste, onion, malt vinegar, canned tomato, garlic
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: rosemary, carrot, bay leaf, parsley, olive oil, thyme, sugar, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, ginger root, raisins, honey, red wine, dried fig, clove, cinnamon, bell pepper, onion, garlic, scallion, chili flake, craisins