bay leaf, thyme, parsley, sugar, rosemary & lamb shank recipes
1 recipes
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Braised lamb shanks with red wine, tomato and vinegar
deliciousmagazine.co.uk
Ingredients: lamb shank, rosemary, bay leaf, parsley, thyme, sugar, chicken stock, flour, butter, celery, red wine, carrot, olive oil, tomato paste, onion, malt vinegar, canned tomato, garlic